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Kids in the Kitchen, Deliciously Scientific Class

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  • Presented By: Iowa State Fair School
  • Dates: January 30, 2021
  • Start/End Time: 10:00 AM
  • Overview


    $10 for secure online link
    Participants will need to purchase all supplies prior to class time.
    *Deadline for registration is January 28
    Supply list coming soon!

    Kids in the Kitchen, Deliciously Scientific Class Description: Join members of the ISU Culinary Science Club to learn about the science behind foods and how to safely prepare food. ISU students will be demonstrating how to make vegetable filled egg muffins and a tasty s'more dessert. Participants will learn basic knife skills, while practicing food safety. You don’t want to miss this class; it will be “Deliciously Scientific”! The Kids in the Kitchen class is sponsored by the Iowa Egg Council.

    The Culinary Science Club is open to all students at ISU. The club exposes members to the food industry through guest speakers, tours of manufacturing facilities and activities for the community like this culinary class!

    Class Limit: 30 people