For $52 per adult, this 3-course menu includes a choice of mixed herb-roasted turkey or petite filet mignon accompanied by traditional holiday trimmings, including savory housemade stuffing, green beans and onions, family-style mashed potatoes and seasonal desserts such as pumpkin cheesecake. Children can enjoy their own special three-course menu for $22. The full menu will also be available. The restaurant is open from 11 to 8 p.m., reservations only. The full menu is also available.
Guests can also pair their meal with a glass of Vérité La Joie 2012, a rare 100-point Bordeaux-style red blend from Vérité Winery in Sonoma County, California priced exclusively at $100 per glass which includes a pair of Riedel Performance wine glasses for guests to take home.