• Overview

    What is it about cooking something on a skewer that makes it taste so good? I can’t promise you’ll know the answer at the end of this class, but I do know you’ll have a good and tasty time trying to figure it out. These perfectly seasoned pieces of chicken, skewered and cooked to a delightful mixture of crispiness and juiciness, are one of the joys of cooking, and this class is for anyone hoping to experience that joy.